Redefining The Weekend: Your Invitation to the OKRA Brunch Club (Still Saigon's Best Kept Secret)

Okra FoodBar
5 hours ago
3 min read

Guests enjoy a lively brunch at OKRA, surrounded by conversation and an array of drinks at the bar.

The Art of the Weekend Pause

Brunches aren't just meals; they are the ritual of self-care. They are the moments we choose to slow down, disconnect from the frantic pace of the week, and truly indulge.

For the past year, our Micro Boooozy Brunch Pop-Up Series has proved how much our community craved a sophisticated weekend experience. Now, we've taken everything you loved about the pop-up—the boozy sips, the creative dishes, the high energy—and integrated it into a permanent, upgraded format.

We’ve retired the old schedule and introduced the OKRA Brunch Club, a comprehensive, two-day culinary experience built on the philosophy of Third Culture Cuisine.

After perfecting these new sessions over the last month, we've formalized the experience into two distinct moods: the meditative pause (Saturday) and the vibrant celebration (Sunday). Consider this your personal invitation to discover your new favorite weekend spot before the word truly gets out.

SESSION 1: THE SOFT START SATURDAY BRUNCH (11:00 – 15:00)

Enjoy a relaxed and soulful Saturday Brunch at OKRA, featuring signature dishes and gourmet toasts with mimosas and Bloody Marys, every Saturday from 11 AM to 3 PM.

The Vibe: The Meditative Pause

Saturday is for those who treat their weekend like an investment. It’s a space to unwind, set to a soulful soundtrack where the noise level is low, and the craft is high. This is Humble Luxury for the mind.

The Ritual: Forget the heavy grease. This session is about sophisticated comfort. Experience dishes that offer the deep, soulful nourishment of a classic, executed with global refinement.

OKRA's exclusive crocodile ramen is incredibly rich, with a deep broth simmered from crocodile meat & bone, earthy fungi, and briny seaweed.

The Third Culture Statement: Our infamous Crocodile Ramen is a bold, unexpected bowl that offers complex umami and rich satisfaction.

Decadent French toast infused with durian and cream cheese, drizzled with spiced vanilla-corn syrup, and topped with tropical fruits.

The Indulgence: Enjoy our gourmet Thighs & Fries and finish with the sweet, daring Durian Cheesecake French Toast.

SESSION 2: HYBRID SUNDAY ALL-DAY SESSION (11:30 – 21:00)

Indulge in a boozy delight at OKRA's Hybrid Sunday Brunch, featuring unlimited drinks, naked oysters with Hot Mami sauce, and a range of delectable brunch specialties.

The Vibe: The Unapologetic Celebration

If Saturday restores your soul, Sunday fuels your celebration. This 9-hour session is designed for high energy and generous value, letting you decide when the party ends.

The Ultimate Value Prop:

We remove the hassle of planning. Why rush a final meal? Our Hybrid Sunday gives you full access to the ENTIRE OKRA BRUNCH MENU all day - meaning you can transition seamlessly from Mimosas and AYCE Oysters to our Signature Dinner Mains (like the Soy-Chili Marinated Pork chop and Braised Barramundi). It’s the highest expression of the brunch lifestyle: zero constraints, maximum indulgence.

A lively brunch feast at OKRA featuring Bloody Mary, naked oysters, vibrant brunch dishes,and artful conversations.

We’ve created two unique sessions that honor the true meaning of the weekend - craft, connection, and renewal. Our community is growing, and we invite you to claim your preferred ritual now.